*sigh*
Small shops receive them freshly delivered 1-2 times a day. Larger stores cook them on premises.
Here's a blog post from an ex-employee:
http://www.reddit.com/r/self/comments/14xnlp/i_work_at_a_dunkin_donuts_id_like_to_tell_you/
If you pull out any articles contradicting this, I will concede I'm wrong, although the donuts I tried recently were really, really fresh tasting. I won't argue myself into a deep, deep hole, ignoring mountains of indisputable facts presented to me while giving my rebuttal supported by secret documents of which I possess the only copies in existence.
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What's a phone number gonna do? You call, record your convo and post it up. Or, present me some fact-based article that shows you're right.
The facts came from the horses mouth. Call Dunkin Donuts Customer Service at the number I posted and ask the question "Does Dunkin Donuts bake their donuts on premises?". Let them answer you. The you can clarify and explain to them what part of "No" you are having trouble with.
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The unglazed, undressed donuts are baked fully and then frozen.
The frozen donuts get shipped out to the stores
The stores heat them up, and glaze them/dress them as necessary.
This is hilarious! You can call me clear across the country from your phone, but not DD?
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